This exceptional coffee is from the Indonesian island of Sumatra, a high grade coffee available in small quantities. It is cultivated at an altitude of approx. 1200m above sea level on the shores of Lake Toba , by a co-operative of small farmers. These farmers receive a lot of help from the exporter with interest-free pre-financing the fertilisers necessary for cultivation. In addition other projects such as a children’s home and collage for nurses are sponsored by the exporter. It is a semi- washed coffee with an exceptional, complex flavour. It has a fine body and full flavour with flowery chocolate notes and a background fruitiness.